Fine Semolina

Description

Fine Semolina is a refined wheat product made by milling durum wheat into a smooth, slightly coarse flour. It is widely used in African, Middle Eastern, and Mediterranean cuisines for making porridge, pasta, couscous, and traditional dishes like tuwo, fufu, and semovita.

Key Features:

• Premium Quality: Made from finely milled durum wheat for a smooth texture.

• Rich in Nutrients: High in protein, fiber, and essential minerals.

• Versatile Usage: Ideal for making semo, pasta, porridge, and desserts.

• Easy to Prepare: Cooks quickly into a soft, lump-free consistency.